Categories | Sauces Recipes | Desert Recipes |
Publish date: 03-11-2009 02:45:00 | Contact Name: Joanna | 166 times displayed
Split 2 bananas length wise and cut them in half. Arrange them in the serving bowls. Heat up chocolate in a saucepan sitting on a waterbath (so it will not burn). Is the chocolate liquid and creamy? Time to take out the vanilla ice cream, add two scoops to each bowl and pour the liquid chocolate over ice cream and bananas.
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