Mango Crème recipe for 4

Peel and pure the mangoes together with the lemon. Oh of course you may do the same with peaches, nectarines – many other stone fruit will turn out wonderful with this recipe. Add the milk, sugar, vanilla sugar and puree again.

Beat up some whipped cream and gently mix into the puree. Add some freshly roasted poppy seeds and put into the fridge until its dessert time!

Ingredients:
2 large ripe mangoes
1 lemon
200ml full cream milk
5tbsp sugar
2tbsp vanilla sugar
poppy seeds
200ml thick cream