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Green bean salad recipe for 4Cook the beans, toss them with a dressing made from vinegar, olive oil, mustard seeds, salt and pepper. Ingredients500g long green beans1 large onion3-5tblsp olive oilvinegar1 tblsp mustard seedsSalt... Starter Recipes --> Salad Creations |
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Glass noodle vietnamese beef salad recipe for 4600g beef strips200g glass noodles1 stalk lemon grass, finely chopped2 gloves garlic, chopped1 tblsp fish sauce1 tblsp soy sauce1 tsp sugar1 tblsp peanut oil2 green onions, finely sliced1 red capsicum... Main Course Recipes |
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Vegetable Spaetzli RecipeA particularly wonderful home cooking recipe for vegetable based spaetzli.Ingredients:300g potatoes300g flour1dl milk4 eggs1tbsp saltBut before you mix you make your vegetable addition starting with f... Main Course Recipes --> Knoepfli and Spaetzli |
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Recipe Variations for SpaetzliOne of the most wonderful home cooking variations for Spaetzli (or Knoepfli) is the apple and curry version. You add 3 apples to the mix and 0,5tbsp of curry powder. Reduce the amount of flour slightl... Main Course Recipes --> Knoepfli and Spaetzli |
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Knoepfli and Spaetzli Recipes and VariationsKnoepfli and Spaetzli are a form of pasta but it is made fresh from scratch and has a very distinct consistency. They simply are a wonderful addition to your personal recipe book and your guests will ... Main Course Recipes --> Knoepfli and Spaetzli |
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Stuffed vegetables RecipesStuff anything – every vegetable you can stuff and bake very slowly will develop a wonderful aroma. There is no limit to what you can do, to the combinations you can try. Some people like to use ric... Main Course Recipes --> Vegetarian Recipes |
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Stuffed tomatoes RecipeMix your favorite cheese (grated) with finely chopped onions, garlic, pepper, salt and cream into a paste. Cut the tops off the tomatoes and keep them. Scoop out the tomato seeds and liquid juices, le... Main Course Recipes --> Vegetarian Recipes |
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Risotto Recipe Tessiner StyleMelt the butter, roast the onion add the rice and the saffron. Stir until all rice is blanched with butter / saffron. Add white wine, reduce. Add the broth – 1dl at a time and reduce it every time. ... Main Course Recipes |
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Potato bake Recipe with cheeseWash and slice your potatoes. Place the “whole” potatoes into the baking dish and tilt it so the slices become visible. Fill the dish. Add the milk into the dish. Sprinkle the chopped garlic evenl... Main Course Recipes --> Vegetarian Recipes |
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Falafel recipe – start making it 2 days before eatingThe chickpeas go into a bowl of cold water and soak for 12hours before you change the water. Repeat for 48hours, then puree the chickpeas. Add all other ingredients and puree again. Let the mass rest... Main Course Recipes --> Vegetarian Recipes |
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Recipe for Swiss Cheese Fondue a la PapiThe cheese fondues are the traditional Swiss dish – and many families have come up with their own versions and best cheese mixes. Here my fathers recipe – if you don’t have access to these chees... Main Course Recipes --> Vegetarian Recipes |
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Lamb Tagine recipe serves 4A Tagine is both a cooking vessel and the slow cooked fragrant North African stew cooked in it. Meat or poultry is gently simmered with vegetables, olives, preserved lemons, garlic and spices like cum... Main Course Recipes --> Meat Recipes |
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Pork filet lemon style Recipe for 4Slice the filet piece into thick little steaks, cut 1/3 into the pieces and insert a slice of lemon. Prepare your marinade with oil, mustard, garlic, lemon juice, pepper and salt. Place the filets in ... Main Course Recipes |
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Chili garlic chickenMarinate chicken breasts with salt and pepper. Heat some olive oil, chili and garlic. Add the chicken – alternatively try shrimp. Serve with your favorite rice.... Main Course Recipes --> Meat Recipes |
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BBQ smoked fish Aussie style RecipeSince you smoke – cook outdoors on the barbeque or open fire. You need a fire resistant bowl with a grilling insert. In the bowl, make a bed of rock salt, place pepper and chili on top and heat the ... Main Course Recipes --> Fish Recipes |